Daily Features

MONDAY
GRILLED CHEESE WITH CAPICOLLO & FRIED TOMATO SERVED WITH SOUP, SALAD OR
POTATO CHIPS  $12


A classic favorite with melted marble and swiss cheese, grilled capicollo and fried tomato finished with a chipolte aioli.

TUESDAY
BAJA CHICKEN & BACON WRAP SERVED WITH SOUP,  SALAD OR POTATO CHIPS $12

Blackened chicken and crisp bacon with fresh spinach, tomato and grated cheddar finished with a chipolte mayo wrapped in a soft tortilla wrap.

WEDNESDAY

SHEPHERDS PIE WITH SIDE SALAD & GARLIC TOAST $12

A classic like you remember it.  Ground Beef with carrots & peas topped with garlic mashed potatoes. Served with a side salad

and garlic toast.

THURSDAY

Chicken Soft Tacos with Tortilla Chips & Salsa $12

Lime Chicken topped with Pico de Gallo, pickled red onion, avocado & salsa verde  served in 3′s on soft tortilla shells

Served with a side of tortilla chips and salsa

FRIDAY

CHICKEN, POTATO & LENTIL CURRY SERVED ON RICE WITH NAAN BREAD $12

Bringing back an old favourite. Our home-made curry with a medium spice full of veggies and chicken served over white rice.  A side of grilled naan bread completes this dish.

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