Daily Features

MONDAY
GRILLED CHEESE WITH CAPICOLLO & FRIED TOMATO SERVED WITH SOUP, SALAD OR
POTATO CHIPS  $12

A classic favorite with melted marble and swiss cheese, grilled capicollo and fried tomato finished with a chipolte aioli.

TUESDAY
BAJA CHICKEN & BACON WRAP SERVED WITH SOUP,  SALAD OR POTATO CHIPS $12

Blackened chicken and crisp bacon with fresh spinach, tomato and grated cheddar finished with a chipolte mayo wrapped in a soft tortilla wrap.

WEDNESDAY

CHORIZO BURRITO WITH SOUP, SALAD OR POTATO CHIPS $12

A spicy mix of chorizo sausage, onions, peppers & corn topped with rice, cheddar cheese, salsa & sour cream rolled up in a soft flour tortilla and baked.

THURSDAY

BEEF & CHORIZO LASAGNA WITH SOUP, SALAD OR CHIPS AND A SIDE OF GARLIC TOAST $12


Classic favorite with a mix of beef & chorizo in a tomato sauce with spinach & mushroom topped with mozza and Parmesan.

FRIDAY

CHICKEN CURRY SERVED ON RICE WITH NAAN BREAD $12

Bringing back an old favorite. Our home-made curry with a medium spice full of veggies and chicken served over white rice.  A side of grilled naan bread completes this dish.

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